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Sunday buffet

One long table, and everything on it.

Our buffet runs in sittings, and every seat is booked in advance — that is how the kitchen knows exactly how much to cook, and how we make sure there is a table waiting when you arrive.

£20.00
An adult
£9.00
A child

Book a sitting

How the buffet works

Booked in advance.

  1. Pick a sitting, not a time

    Each service runs in sittings, and each sitting has a fixed number of covers. When one fills up it closes — the list below always shows what is actually left.

  2. Paid for when you book

    £20.00 an adult and £9.00 a child, taken in full at the time of booking. You pay through our payment provider; we never see your card details.

  3. Change of plan

    Cancel any time before your sitting starts. £10.00 is non-refundable and the rest goes back to the card you paid with.

  4. Tell us about allergies

    Put anything the kitchen needs to know on the booking form and we pass it straight through, before you arrive rather than at the table.

The sittings

Pick your sitting.

What is left is what is left — the covers below come off as people book them.

Next service

Sunday 20 September

£20.00 adult · £9.00 child

  • Sitting 1

    13:00–15:00

    29 covers left
  • Sitting 2

    16:00–18:00

    30 covers left
  • Sitting 3

    19:00–21:00

    34 covers left

Sunday 27 September

£20.00 adult · £9.00 child

  • Sitting 1

    13:00–15:00

    30 covers left
  • Sitting 2

    16:00–18:00

    34 covers left
  • Sitting 3

    19:00–21:00

    38 covers left

6 further dates are open after these — every date and sitting we are holding is in the form below.

Your table

Book your table.

Or skip the form and call 01484 000000 — we can take the booking over the phone and it holds the same covers.

£20.00 each

£9.00 each

We pass this straight to the kitchen.

You will be taken to our payment provider. We never see your card details.

Allergens

Our food is prepared in a kitchen that handles all fourteen declarable allergens, so we cannot guarantee that any dish is free from traces. Tell us about any allergies when you book and speak to a member of staff when you arrive — we will talk you through the spread.